I have eaten shakshuka in Boston, Cambridge, and in D.C., with meat and without. This recipe and final product calls for shakshuka dance. The tomato sauce and cherry tomatoes were sublime, burrata heavenly and eggs, on the soft side, delicious. Basil was unexpectedly pleasant touch
I have eaten shakshuka in Boston, Cambridge, and in D.C., with meat and without. This recipe and final product calls for shakshuka dance. The tomato sauce and cherry tomatoes were sublime, burrata heavenly and eggs, on the soft side, delicious. Basil was unexpectedly pleasant touch
Truly the best shakshuka I have ever had😍